A contact of house to the warmest welcome
Zali could be the realization of the desire, 30 several years while in the earning... inside of a kitchen, in a house, in Beirut –a household that, much like every single other family on the planet, was confident that their mother’s cooking, was the best.
Our chef: The heartbeat of inspiration
And so, Liza, an anagram of Zali, went from complete-time mom and grandmother to whole-time chef. Our chef is Lebanese-Armenian and has lived almost all of her everyday living in Lebanon. for therefore extensive, she beloved screening her have recipes and photographing dishes. But her enthusiasm did not depart her dwelling’s nest right up until Zali made available her that opportunity. Now, her homegrown happiness and keenness for cooking are in your case and the earth to taste!
In all our click here dishes are flavors that have made the journey every one of the way from Lebanon. You usually takes some of them again household!
We contact them “Mouneh”, an Arabic term for pantry provisions: various selfmade jars with preserved and dried delicacies that you should invest in and take a look at. They may be well prepared by our chef or produced by farmers back again dwelling. “Mouneh”is usually a Lebanese custom of preserving food through the seasons.